Keep more CASH in your pocket

There are a lot of ways to throw away money in the restaurant business.

I can show you ways to cut costs and generate more profits based on my 30 years of starting and running restaurants.

Take me up on my offer of a free consult─we'll make something happen for you.

Serving Santa Cruz, the Central Coast and the San Francisco Bay area.

"I really wish we had hired Dan earlier, opened sooner, and we could have avoided a lot of headaches along the way."
Jeff Busma
Co-owner
Aptos, CA

"Mr. Dan is Number One. He help save me much money. He very good!"
Lim Kwong
#1 Chinese Food
San Jose, CA

"I was very pleased with the level of help I received from Dan. We were able to cut food costs by 7 percent and payroll by 9 percent."
John Addamson
San Francisco

return to top

Who said there's no free lunch?

Keep more CASH in your pocket

Who said there's
no free lunch?